Carola Smits of La Sobremesa recently showcased her culinary expertise at the Hogarguti design showroom in Denia, captivating an exclusive audience from the Euro Club of Denia. The event, tailored for 26 German residents, featured a three-course gourmet meal prepared by Carola, turning
, with her catering company La Sobremesa, is redefining event catering in the Costa Blanca region. Known for its agreeable weather and picturesque settings, Costa Blanca is a favored destination for events, and Carola’s La Sobremesa adds the essential ingredient of outstanding food
La Sobremesa is the brainchild of the talented writer and food connoisseur, Carola Smits. With a deep passion for exploring the world of cuisine, Carola’s journey has led her to create La Sobremesa, dedicated to celebrating the joys of food and dining. Today,
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