We delve into the life and background of the chef of our co-sponsor Las Cuevas, Robert Johansen, who has successfully taken over the legendary restaurant in the caves of San Miguel de Salinas. How often can you say that you’ve had dinner in
Nestled in the heart of Calpe, Orobianco Ristorante has solidified its position as one of Spain’s finest culinary destinations, thanks to the visionary leadership of head chef Andrea Drago. Since his arrival 1.5 years ago, Andrea has transformed Orobianco into a Michelin-star restaurant,
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