As the year draws to a close, Los Bandidos, the celebrated culinary destination in Puerto Banus, Marbella, presents an exclusive New Year’s Menu for 2023, promising an evening of culinary opulence and delight.

A Symphony of Flavors

The evening kicks off with a delightful Champagne cocktail, setting the stage for an extraordinary gastronomic experience. The “Delicias de Los Bandidos” starters set the tone with a tantalizing array:

• Scampi Fritti with Tartar Sauce
• Foie Gras Terrine with Cumberland Sauce and Brioche
• Norwegian Smoked Salmon with Spicy Horseradish Cream and Red Onion
• Fried Normandy Camembert with Pata Negra Ham
• Marinated Salmon with Gravad Lax Sauce

Decadent Choices

Choose between Lobster Termidor or a refreshing Sorbet Vodka Lemon to prepare for the mouthwatering entrées.

Indulge in the succulent White Veal Sirloin filled with Bavaria Cheese and Fresh Foie Gras Medallion or opt for the tantalizing Beef Sirloin with Five-Pepper Sauce, Green Asparagus wrapped in Bacon, and Potatoes Lionesas.

A Sweet Culinary Finale

Conclude the evening with their irresistible Chocolate Mousse, a delightful treat with whipped cream and a crispy chocolate touch.

Reserve Your Culinary Journey

Book your experience now for this gastronomic extravaganza at Los Bandidos, priced at 340€ (inclusive of VAT). To confirm reservations, prepayment via cash, card, or transfer is required.

Contact:

Phone: +34 952 815 915 or +34 654 018 967